• How To Cook Great Curry Recipes
  • How To Cook Great Curry Recipes
  • How To Cook Great Curry Recipes
  • How To Cook Great Curry Recipes
  • How To Cook Great Curry Recipes
  • How To Cook Great Curry Recipes
  • How To Cook Great Curry Recipes
  • How To Cook Great Curry Recipes
  • How To Cook Great Curry Recipes
  • How To Cook Great Curry Recipes
  • How To Cook Great Curry Recipes
  • How To Cook Great Curry Recipes

Mango Chutney Recipe

Ingredients:
* 4 mangoes, peeled and cut to small pieces
* 1 Cup white vinegar
* 2 Cups sugar
* 1 clove of garlic, crushed
* 1 teaspoon Chilli Powder
* 1 tsp salt
* Juice of 2 lemons
Cooking method for Mango Chutney
Serves 8
Heat the vinegar in a large pan but do not boil. Add sugar and simmer for 10 minutes stirring until all dissolved. Puree the rest of the ingredients except the mango and then add everything into the pot and simmer on a low heat for 30 minutes. Leave to cool then store in sterilized jars.